Ohio Ecologial Food & Farm Association

Översikt

The Ohio Ecological Food & Farm Association is a grassroots coalition of food producers and consumers formed in 1979 to support and promote a healthful, ecological, accountable and permanent agriculture in Ohio and elsewhere.

Their goals (as stated in our by-laws) are:

* to assist producers making the switch to ecological management and production systems;
* to make consumers aware of the increased value and quality of commodities produced by these systems;
* to promote research on eco-management systems and techniques;
* to promote the adoption of alternative technologies where appropriate;
* to establish and update standards for grower certification;
* to provide a general sharing of resources, ideas and information;
* and to monitor legislation that directly affects ecological agriculture and to provide information on that legislation to the membership.

Northeast Ohio is in the OEFFA Lake Effect Chapter, which includes Ashtabula, Cuyahoga, Geauga and Lake Counties

Northeast Ohio Green Map
updated 03/2012 by rachelnoscar