Spier Wine Farm
Overview
Our passion for quality and sustainability touches everything we do.”
At Spier it is all about balance as they constantly strive to find innovative ways for their business to succeed in sync with their environment and society.
Spier’s environmental and social initiatives are many and varied, and include ways to reduce water usage. 100% of wastewater and over 80% of solid waste is recycled.
View their re-established indigenous river side trail on foot or on a Segway. Dive into history, learn more about nature, spot interesting art pieces and find out about their sustainability ethos on one of many interesting tours.
Eight restaurant is a farm to table eating experience. Enjoy wine tasting and multiple restaurants, where local grown, organic food choices are available. Take a walk through.
Daily brunch: 10h00 to 12h00
Lunch: 12h00 to 15h00
Tea: 15h00 to 16h30
FROM SEPT
Dinner: Thurs to Sat
Wine tasting:
daily 10h00 to 16h30
Wine sales: daily 09h00 to 17h00
Location:
Comments
Connections
- New YorkUnited States
- BaltimoreUnited States
- United States
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- New WestminsterCanada
- CardiffUnited Kingdom
- Hong Kong S.A.R., China
- United States
- PietermaritzburgSouth Africa
- PhoenixUnited States
- CardiffUnited Kingdom
- IthacaUnited States
- ClevelandUnited States
- New YorkUnited States
- United States
- NättrabySweden
- London
- United States
- ChicoUnited States
- NewmarketCanada
- United Kingdom
- BostonSouth Africa
- Cape TownSouth Africa
- Vista
- GlasgowUnited Kingdom
Multimedia
Spier Wine Farm
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