156 Tenth Ave.
New York
NY 10011


Healthy DiningFarmers/Local MarketLocal BusinessFair Trade


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Owners: Chef Marc Meyer, wife, Vicki Freeman, and partner Chris Paraskevaides
“Cookshop is selling virtue, and it’s suffused with it, even in ways that aren’t bluntly advertised”
NY Times 2005
New York:
Five Points Restaurant opened in 1999, simple Mediterranean approach
Cookshop 2005, fused seasonal ingredients with environmentally sustainable business practices



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