Glebocki Farm's CSA
![Healthy Dining](https://www.opengreenmap.org/sites/default/files/taxonomy_image/category_pictures_1.gif "Healthy Dining: Wholesome, healthful, fresh foods, made with local and/or organic ingredients. May serve only vegetarian or vegan foods (no animal products whatsoever). Meat and dairy products are raised to minimize environmental and health impacts without additives, genetic modifications or factory farm practices. Endangered fish are not served. "Slow Food" sites can be included, as can traditional or special local cuisines."){kind=small}
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Students and faculty are welcomed to join the Glebocki Farm's Community Supported Agriculture. Every Tuesday from 1:30 PM to 2:30 PM for a specific amount of time in the fall semester, the Glebocki Farm comes bearing seasonal vegetables, fruit, meat, eggs, and cheeses. Located outside the Hancock Center, next to the Campus Green.
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