Town
![Healthy Dining](http://www.opengreenmap.org/sites/default/files/taxonomy_image/category_pictures_1.gif "Healthy Dining: Wholesome, healthful, fresh foods, made with local and/or organic ingredients. May serve only vegetarian or vegan foods (no animal products whatsoever). Meat and dairy products are raised to minimize environmental and health impacts without additives, genetic modifications or factory farm practices. Endangered fish are not served. "Slow Food" sites can be included, as can traditional or special local cuisines."){kind=small}
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"Local first, organic whenever possible, and with Aloha always" is the mantra upon which this unpretentious neighborhood bistro was founded. With a menu that changes daily to reflect the freshest market ingredients, Town features hand-cut pastas and gnocchi, slow-braised meats, fresh local seafood, a wine list of small artisan producers, and hand-crafted cocktails. Drawing inspiration from classic recipes of the Mediterranean, Town's cuisine is best described as Contemporary American with an Italian sensibility, where the ingredients are allowed to shine and nothing is wasted. With bar and "dog-friendly" patio seating reserved for walk-in guests, the restaurant has become a favorite for casual impromptu dining as well as for special occasions.
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- Llandrindod Wells
- RamdalaSweden
- São JoséBrazil
- Providence
- OsloNorway
- MalmöSweden
- Chico
- WorcesterUnited States
- ClevelandUnited States
- Owings MillsUnited States
- HelsinkiFinland
- WaterfordUnited States
- Verbier-villageSwitzerland
- New YorkUnited States
- New YorkUnited States
- United States
- SarasotaUnited States
- United States
- LångasjöSweden
- DinkelsbühlGermany
- New YorkUnited States
- United Kingdom
- SarasotaUnited States
- Providence
- QueensUnited States
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